Crockpot recipes - Beef stroganoff

Crockpot recipes - Beef Stroganoff

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An Introduction to Crockpot recipes - Beef Stroganoff

Looking for Crockpot recipes? Then look no further and enjoy browsing through the food recipes available within this Crockpot recipes site including Beef stroganoff.

Crockpot cooking has become very popular over recent times. The joy of using crockpot recipes is that you can prepare your meal in the crockpot and once it is switched on, you are free to leave the kitchen without watching the meal. Using crockpot recipes also reduces the time spent preparing a meal as you can fix your meal the night before in the crockpot and refrigerate the crockpot recipes contents until the following morning.

Crockpot recipes can also help you save money in the grocery store because you do not have to buy the most expensive cuts of meat for your crockpot recipes. When buying a cheaper cut of meat and adding various seasonings to your crockpot recipes, you are still finishing up with not only great taste but fantastic food recipes.

Crockpot recipes can be used for any occasion and any meal type. Whether you want to use the crockpot recipes for a breakfast dish, lunch or an evening meal, the crockpot recipes you prepare will certainly impress your guests. .

So whatever the occasion, rest assured that Crockpot recipes can be adapted to suit everybody's taste . By trying out some of these Crockpot recipes, you will never fail to impress your guests with the food delights you will conjure up from these glorious and popular crockpot recipes. So what are you waiting for? Cook away and enjoy the free selection of Crockpot recipes on offer including Beef stroganoff.

Ingredients for Beef stroganoff

2 lbs top round steak, sliced thin across the grain
1 lb fresh mushrooms, sliced
1 medium onion, sliced
1/4 tsp thyme
3/4 cup dry sherry
3/4 cup beef broth (Swansons)
3/4 tsp dry mustard
1/4 tsp garlic salt

Method for Beef stroganoff
Put all this in the crockpot, stir well and cook on low for 8 hours. Turn
heat to high and mix 1-1/2 cup sour cream 1/2 cup Wondra flour, cake
flour works too, heat on high for 40 minutes. Sprinkle salt and black pepper to taste. Serve with seasoned vegetables and house wine or serve over rice or noodles.