Mexican recipes - Huevos Rancheros

 

 

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Looking for Mexican recipes? Then have a look at the food recipes available within this site. Food from Mexico is colourful, rich, exciting and festive. For these reasons, Mexican recipes have become very popular and you will never fail to impress your guests with the food delights you will conjure up from these glorious and popular recipes. So what are you waiting for? Cook away and enjoy the selection of Mexican food recipes on offer including Huevos Rancheros.

Ingredients for Huevos Rancheros

1/4 chopped onion
16 oz can of tomatoes, diced if possible
3 garlic cloves
4 tortillas
4 eggs
Cooking oil
pinch of chili powder
Chili peppers to taste (Serrano, Habanero, Jalapeño)
Shredded soft cheese

Method for Huevos Rancheros

Set small frying pan in mid-high heat
Add 1 dash of oil to frying pan
Add the tomatoes, onion, garlic, chili powder and chilis
Once the sauce is boiling, reduce heat and simmer for about 10 minutes
On a larger frying pan, put some oil and fry two tortillas for about 30 seconds on each side
Put the tortillas on a plate, and fry two eggs without overcooking them or cooking the top of the egg
Place one egg on top of each tortilla, and fully cover the eggs with the sauce. The sauce will cook the top of the egg.
Now repeat the frying stages for the other eggs, serve with beans and some shredded soft cheese on top. Sprinkle with black pepper to taste and serve with your favourite table wine. Enjoy your Huevos Rancheros.

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Huevos rancheros