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Looking for
Mexican recipes? Then have a look at the food
recipes available within this site. Food from
Mexico is colourful, rich, exciting and festive.
For these reasons, Mexican recipes have become
very popular and you will never fail to impress
your guests with the food delights you will conjure
up from these glorious and popular recipes. So
what are you waiting for? Cook away and enjoy
the selection of Mexican food recipes on offer
including Turkey Mole.
Ingredients
for Turkey Mole
8-10 lbs turkey, cut into
8 serving pieces
2 cups finely chopped onions
1 tin of chopped tomatoes
1/2 cup chopped golden seedless raisins
1/2 teaspoon ground coriander
1 teaspoon cayenne pepper
2 cloves garlic, finely chopped
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
3/4 cup finely chopped almonds
2 cups boiling chicken broth
4 tablespoons chicken fat (or margarine)
2 cups cold chicken broth
1 1/2 ounces unsweetened chocolate
sprinkling of salt and pepper
Method for Turkey
Mole
Place the turkey pieces
in a large saucepan and cover with water.
Cover the pan and cook over a high heat for 15
minutes.
Reduce the heat to medium and cook for an additional
45 minutes.
Meanwhile, combine the onions, tomatoes, raisins,
coriander, cayenne pepper, garlic, cinnamon, cloves,
almonds, salt, pepper and boiling chicken broth
in a large wooden mixing bowl.
Mix to a paste.
Preheat the oven to 450 degrees.
In a large frying pan, melt the chicken fat (or
margarine) over a low heat.
Add the chopped vegetables and spice mixture.
Fry for 5 minutes, stirring constantly.
Add the cold chicken broth and chocolate to the
skillet.
Cook for 10-12 minutes over moderate heat, or
until the chocolate has completely melted.
Stir constantly until the chocolate is evenly
distributed throughout the mole sauce.
Remove the turkey pieces from the saucepan in
which they were simmered and drain well.
Pat the pieces dry with paper towel.
Arrange the turkey pieces in a large baking dish
in a single layer.
Bake, uncovered, for 30 minutes.
Pour the sauce over the turkey pieces and lower
the heat to 350 degrees.
Cook for 30 minutes further. Serve with seasoned
vegetables and your favourite table wine. Enjoy
your Turkey Mole.
more Mexican
recipes below :
Black
Bean Salsa ..... Breakfast
Quesadilla ..... Carnitas
Filling ..... Chicken
Fajitas ..... Chilaquiles
II ..... Easy
Mexican Recipes ..... Fiesta
Enchiladas ..... Flour
Tortillas ..... Hot
Chocolate (Champurrado) ..... Hot
Chocolate with Chillies ..... Hot
Mexican Dip ..... Huevos
Rancheros ..... Layered
Fajitas with Salsa ..... Mexican
Corn Bread ..... Molettes
with Chipotle Salsa and Grated Cheese .....
Spaghetti
with Cheese and Cream (Pasta Sopa De Espaguetis
Con Queso Y Crema) ..... Turkey
Mole ..... Vegetarian
Re-fried Beans ..... Watermelon
Licuado/Liquado (Watermelon Cooler)
more
mexican recipes
even
more mexican recipes
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